Madagascar Medium Roast 70%
Price: $10.00 - Weight: 50.0 g - Rating: Not Enough Reviews
Maker Fresco
Origin Madagascar
percentage 70%
Type Dark
Medium Bar
Style Plain
Description Madagascar's Sambirano Valley produces some of the most flavorful cacao in the world. Daily harvests from a single 600 hectare plantation are fermented six days to develop a signature fruitiness. Their light drum roast develops and enhances this cacao's fruity character. Days of stone grinding achieve a silky texture. Next, the chocolate is heated, mixed and aerated, this is conching. This medium conche step mellows some of this cacao's raw acidic nature, resulting in a chocolate with complex flavors including notes of citrus, reminiscent of grapefruit.
Ingredients Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter Contains no allergens.
$0.20 ($/gram)
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Note: We do our best to capture allergens in each product, but this information should be used as a reference and not a statment of fact. If you suffer from a severe allergy we suggest contacting the chocolate maker directly for more accurate information. We display both the information for the item on this page and for all items made by this maker defaulting to the least restrictive (i.e. if one product contains gluten then ‘Contains’ will be displayed)
| Price | Vendor | As of |
|---|---|---|
| $10.00 | barandcocoa | 18 Jun 2024 |
