Vietnam 'Dong Nai' Dark

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_{Price: $16.00 - Weight: 80.0 g - Rating: Not Enough Reviews}

Maker Meltdown Artisan

Origin Vietnam

percentage 68%

Type Dark

Medium Bar

Style Plain

Description This beautiful 68% dark chocolate is made from beans grown in the central highlands Vietnam. Sourced by Saigon-based Marou Faiseurs De Chocolat (pioneers of the bean to bar movement), Marou was founded in 2011 in order to support cacao growth in Vietnam. They work directly with family-run cocoa farms to ensure prices for beans well beyond Fair Trade cocoa prices. We don't like to dictate or prescribe what you'll taste when you eat this chocolate, but for us, we taste jasmine tea, raisins and chocolate ganache.

Ingredients Cocoa Bean, Sugar, Cocoa Butter. May contain traces of dairy, soy, gluten and nuts. Store in a cool and dry place (~18-22ºC).

Value

$0.20 ($/gram)

Overall

None

Flavor

None

Novelty

None

Aftermelt

None

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None

Snap

None

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None

This Item

This Maker

Dairy

Unknown

Soy

Unknown

Peanut

Unknown

Treenut

Unknown

Gluten

Unknown

Wheat

Unknown

Egg

Unknown

Sesame

Unknown

Note: We do our best to capture allergens in each product, but this information should be used as a reference and not a statment of fact. If you suffer from a severe allergy we suggest contacting the chocolate maker directly for more accurate information. We display both the information for the item on this page and for all items made by this maker defaulting to the least restrictive (i.e. if one product contains gluten then ‘Contains’ will be displayed)