'Kiwi Pie' Ecuador Vegan White

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bergamot

kiwi

macadamia

_{Price: $16.00 - Weight: 80.0 g - Rating: Not Enough Reviews}

Maker Meltdown Artisan

Origin Unknown

percentage 44%

Type White

Medium Bar

Style Inclusion-Other

Description This 44% vegan white chocolate bar is made with natural cocoa butter from Ecuador, Australian Macadamias from Brother Mountain Macadamia (Stewarts River, NSW), organic raw sugar and freeze dried golden kiwi from New Zealand. We've made a vegan shortbread too, with bergamot zest and have mixed it through for a delightful melt in your mouth texture. Think key lime pie, but kiwi! Each bar weighs ~80g.

Ingredients Cocoa Butter, Organic Sugar, Macadamias, Freeze Dried Kiwi, Vegan Butter (Coconut Oil, Organic Olive Oil, Cultured Coconut Cream, Organic Soy Milk, Macadamias, Salt), Wheat Flour, Rice Flour, Bergamot Zest, Vanilla Paste. Contains soy, nuts and gluten. May contain traces of dairy. Store in a cool and dry place (~18-22ºC).

Value

$0.20 ($/gram)

Overall

None

Flavor

None

Novelty

None

Aftermelt

None

Appearance

None

Snap

None

Texture

None

This Item

This Maker

Dairy

Unknown

Soy

Unknown

Peanut

Unknown

Treenut

Unknown

Gluten

Unknown

Wheat

Unknown

Egg

Unknown

Sesame

Unknown

Note: We do our best to capture allergens in each product, but this information should be used as a reference and not a statment of fact. If you suffer from a severe allergy we suggest contacting the chocolate maker directly for more accurate information. We display both the information for the item on this page and for all items made by this maker defaulting to the least restrictive (i.e. if one product contains gluten then ‘Contains’ will be displayed)