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Just imagine “Your favorite candy bar went to a meditation retreat and came back enlightened”. Your most desired indulgence now treats you like the vibrant and vivacious person you are. Honey Mama’s changes the status quo for indulgence. We move beyond the “avoidance of bad” with a recipe for everyday indulgence that contributes to health and vitality. The texture of our bars is like that of brownie batter, chocolate truffles, fudge – the real treat is learning they’re made with organic whole foods naturally free from refined sugar, dairy, gluten, and soy. Honey Mama’s exists to further the food as medicine movement through an indulgent wellness experience. We believe deeply that food is medicine. We believe that choosing nutrient-dense real foods is a choice that changes lives and empowers vitality. Born and raised in Portland, Oregon to a family of cooks, bakers, and gardeners, Christy Goldsby grew up knowing the kitchen as a source of creativity and joy. In 2010, a health journey inspired Christy to bridge two lifelong loves – deliciously indulgent foods, and the empowerment of personal wellness. Honey Mama’s began with a lightbulb moment. Inspired by the impact of gut health, Christy discovered a powerful combination of superfood ingredients that could create the taste and texture of the most undeniably delicious treats. Two years later, Christy debuted her line of honey-sweetened truffle bars at the Portland State Farmers Market. Within a few months, Honey Mama’s began selling on grocery store shelves.